Stockport Old Town

 

We don’t do boring at The Allotment: we’re here to bring veganism into your life without sacrificing taste. Tucked away down the cobbles of Stockport’s Old Town, we create locally sourced, high quality vegan and gluten-free food like you’ve never tasted before.

We are a ‘set menu’ restaurant and offer a choice of 7 course taster or 10 course taster menus from Thursday through to Saturday evenings.

You can check out our drinks menu for our hand selected award winning wines but we also offer a forever changing range of award winning craft ales in-house. Please ask to see the ales board in the restaurant.

Fancy the perfect accompaniment with your taster menu? Check our drinks pairing menu for specially accompanied wines and ales for each course.

We hand pick our soft drinks ourselves from the best locally sourced merchants including loose-leaf teas from Bohea Teas and coffee roasted from Crosby Coffee. Our botanical fruit cordials and cold-pressed juices are made right here at The Allotment.

  • Advanced Booking Advanced Booking
  • Dining Dining
  • Toilets Toilets
  • Vegan Friendly Vegan Friendly
  • Wi-Fi Wi-Fi

Prices

Menu

7 Course Menu
Featuring a grazing board, amuse bouche, soup of the day, a starter of hot smoked apple and celeriac ice cream, a shiitake mushroom parfait, a main of golden beetroot chorizo paella, a Bloody Mary sorbet and a dessert of rhubarb and custard.
£40
10 Course Menu
Featuring a grazing board, amuse bouche, soup of the day, a starter of hot smoked apple and celeriac ice cream, chargrilled aubergine with french fries, a shiitake mushroom parfait, a main of golden beetroot chorizo paella, a Bloody Mary sorbet, a dessert of rhubarb and custard, and a cheeseboard to finish.
£55
Sunday Menu
Featuring a starter of soup of the day or hot smoked apple and celeriac ice cream, a main of chargrilled aubergine with french fries or golden beetroot chorizo paella, and a dessert of rhubarb and custard or chocolate brownie with vanilla tofu ice cream.
£25

Wines

Sparkling: Catalan Sparkling ‘Saniger’
From Penedes, Catalonia. Organic & biodynamic. Just perfect with most of the starters and granitas, equally good with the desserts and cheeses, and obviously as an aperitif.
£5 (125ml) £25 (Bottle)
Tanguy White: Sauvignon Blanc ‘Castelo de Medina’
From Rueda, Spain. Winner of the 'Best Sauvigon in the World' award 2016. This is such a great wine, so satisfying and versatile when it comes to food pairing, with fruity tropical character but still good acidity and a grassy / fennely character to it.
£5 (125ml) £24 (Bottle)
Buttery White: Chardonnay ‘Woolpunda’
From South Australia. UN Sustainability Award Finalist. Set apart from the producer's commitment to sustainability and biodiversity this is a fantastic wine with stone fruit and melon flavours, a mouth filling / buttery feel and superb fresh finish.
£5 (125ml) £22 (Bottle)
Rose: ‘Petit Arnau’
From Penedes, Catalonia. Organic and biodynamic. Refreshing and fruity. This wine is a blend of Merlot and Pinot Noir from the Can Mayol estate. Powerful, though dry, with dramatic flavours of red and dark fruits: raspberry, cherry.
£5 (125ml) £22 (Bottle)
Satisfying Red: Shiraz ‘Woolpunda’
From South Australia. A fantastic wine with delicious red fruit and plummy character, with a hint of spice and mocha-like flavours, very comforting.
£5 (125ml) £22 (Bottle)
Aromatic Red: Vallemayor Crianza
From Spain. Wonderful tart berry aroma, most of which fuses with some herbal flavours across the palate. The mouth feel starts off dry but, after some oxidation, becomes well rounded and slightly peppery. The finish becomes thick in dark fruits.
£5 (125ml) £22 (Bottle)
Dessert Wine: Cadillac ‘Chateau Haut Roquefort’
From Bordeaux, France. A great example of sweet Bordeaux white wine with young and fresh zesty flavours along with a delicate, not-sickly, candied-fruit sweetness.
£4 (125ml) £13 (Bottle)

Soft Drinks

Black Coffee
For one person.
£2
Black Coffee
For two people.
£3.50
Brewed Teas
Specially brewed refillable pots by The Allotment with the following flavours; Fresh mint, Nettle, Rose hips, Cornflower, Ancoats breakfast tea, Vanilla black, Spiced chai tea and Hibiscus.
£5
Homemade Juice
One glass. Different every day. Specially made by The Allotment.
£3
Homemade Juice
One jug to share. Different every day. Specially made by The Allotment.
£5

This page was last updated on 2nd February 2018. For latest prices and opening times please consult the The Allotment Vegan Restaurant website.