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Lord of the Pies

Traditional and modern British hand made gourmet pies.

Baking is in my blood my grandfather was a famous baker and master pie maker. I make hand made pies using the best possible quality local ingredients, matched with the skills I have developed over my time in the kitchens. This ends up with pies that some of my customers say are the best pies they have ever eaten.

‘Independent Retailer of the Year’ – Stockport Business Awards, 2014

Awards include:

 

2014 British Pie Awards:

Runner Up Best Pub Pie – Pulled Chicken Balti
Runner Up Best Fish Pie – The Fish Pie
3 x gold, 3 x silver, 4 x bronze

BPA gold award

2013 British Pie Awards:

Runner Up Best Beef & Ale pie – Local Reared Beef, Roast Chestnut Mushrooms & Real Ale
1 x gold, 1 x silver, 1 x bronze

2011 British Pie Awards:
3 x gold, 1 x bronze

Our Opening Hours Are:

Monday
10am - 4pm
Tuesday
10am - 4pm
Wednesday
10am - 4pm
Thursday
10am - 4pm
Friday
10am - 4pm
Saturday
10am - 4pm
Sunday
Every 2nd Sunday - Vintage Village

What people are saying...

    The best pies in northern England.....

    Rory gavin, Stockport

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